Indeed, I will have more to say about what I consider the advantages and disadvantages of margarine and butter are at a later date! However, for the time being I want to comment on the name above. I heard this comment from someone extolling the temperances of butter in regard to margarine.
Right off the bat, A paddock with grass growing and supplies of water is usually required.
Secondly, Grazing in the paddock, we generally require one or more bovine creatures of the female sex, commonly referred to as cows.
Now Immediately, this term cows or cow should give us a couple of hints. Is not the term cow utilized colloquially to allude to an appalling or bad tempered young lady? Let us look at the part these female bovines perform in the butter production procedure. The farmer has the cows or cow planted in a paddock, breathing new natural atmosphere, eating green natural grass and drinking new natural water in the organic stream.
The bud is masticated, being mixed with cow spit, before being swallowed and passing through the cow’s esophagus and throughout the cow’s alimentary canal until it comes to the first of many sac-like enlargements called stomachs and indeed, cows have different butter durian. Here the masticated grass/saliva mix is further mixed with other juices created by the cow and the digestion process occurs. However, the tremendous majority of what has become the primary bovine orifice, the cow’s mouth, after much processing will come from two other orifices in the opposite finish of the rabbit, as waste product.
Talking Of orifices, you will find one more five involved in the initial segment of the manufacture of butter!
And The poor cows are not able to do it without anyone else! They require the guidance of a bovine of the male sex, commonly referred to as a bull! Truly, the farmer needs occasionally to allow a bull to the paddock with the cows, for this to ‘have his way’ together.